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Mango & Macadamia Mini Ice Cream Cakes

Chai Spice Cupcakes with Honey Swiss Meringue Buttercream

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Welcome!

Hi, I’m Salma, and I love creating beautiful images and sweet treats. If you’re looking for a little baking inspiration, you’ve come to the right place.

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Farewell 2020. You have challenged us in so many w

Farewell 2020. You have challenged us in so many ways, and brought so much grief, heartbreak and loneliness. Yet you have also ironically united the human race, and helped us learn the meaning of gratitude. And on a personal note, you delighted us with the arrival of our sweet little baby, the ultimate silver lining of one of the stormiest years. Welcome 2021, may you be a year of sunshine and rainbows 💕

Wishing everyone a beautiful day 💕

Wishing everyone a beautiful day 💕

I’ve been spending most of my days blissfully cu

I’ve been spending most of my days blissfully cuddled up feeding a newborn lately so this festive season has been pretty light on the baking front, but I did manage to squeeze in one batch of our favourite gingerbread cookies this year. Most of them weren’t quite as delicate as the ones pictured here thanks to our little one. Instead we’ve had a batch shaped as dinosaurs, cars and planes, and drizzled with crazy coloured lemon royal icing and covered in sprinkles, but they tasted perfect. And even though it takes double the time baking with a small child, requires a LOT of patience, and a significant amount of gingerbread dough seems to suspiciously go missing every time I turn around, I really do love seeing the sparkle in their eyes and watching their skills develop and creativity blossom. What do you think, yay or nay to baking with kids?

These Gingerbread Mini Bundt Cakes + Lemon Glaze a

These Gingerbread Mini Bundt Cakes + Lemon Glaze are divine this time of year (or any time really!), with an intoxicating spicy aroma pairing perfectly with tangy lemon icing. I posted this recipe 4 years ago but decided to give it a face lift recently with new images. And because everyone loves a good ol’ before and after, swipe across for one of the original images. What do you think? 😊

Mango weekend vibes 🥭

Mango weekend vibes 🥭

What’s your favourite pavlova topping? I have so

What’s your favourite pavlova topping? I have so many but I’m currently loving these Mango and Passionfruit Curd Mini Pavlovas. One spoonful of passionfruit curd and I guarantee you’ll be hooked!

This time last year I had the pleasure of creating

This time last year I had the pleasure of creating these Chocolate Orange Gingerbread Cookies for @marimekkoaustralia. A twist on everyone’s favourite festive treat, these chocolate orange gingerbread cookies are sandwiched together with an orange and ginger buttercream swirl, and are the perfect way to indulge this season ☺️

Welcome summer! It’s time for ALL the pavlovas 😊️ in particular these Mango and Passionfruit Curd Mini Pavlovas. A crispy meringue shell with a marshmallowy centre, smothered in tangy passionfruit curd then dotted with balls of mango and fresh raspberries. Recipe on the blog 😊️

I had the pleasure of creating a couple more recip

I had the pleasure of creating a couple more recipes for @harrisfarmmarkets before our little bub arrived this month. These Mango and Macadamia Mini Ice Cream Cakes were inspired by the iconic @weisicecream and have become one of my new favourite recipes. Mango lime sorbet is layered atop vanilla ice cream dotted with honey roasted macadamias and a hint of ginger, and finished off with a crisp nutty base and a sprinkling of coconut. Best of all - I was channeling all those time-poor mums when I made them, so even though they look impressive in all their sophisticated layered glory, they are a bit of a cheat’s dessert with no ice cream maker required!

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